News 88.9 KNPR's State of Nevada -- Discussion


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Discussion

AIR DATE:

John Curtas, The first restaurant critic for both Las Vegas Life and Las Vegas Weekly magazines. He also writes for travel guides including TimeOut, and is a regular contributor to Nevada Public Radio
Max Jacobson, The current restaurant critic for Las Vegas Life and Las Vegas Weekly magazines, as well as food and wine columnist for Vegas Magazine
Michael Jordan, Chef/owner of Rosemary's Restaurant
Kevin Stuessi, Vice President for Food and Beverages at Wynn Resorts

Start the Conversation


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